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    Rice Bread Pudding


    Source of Recipe


    Mars' Kitchen

    List of Ingredients




    3 eggs
    2 cups cooked rice
    2 cups milk
    1 cup sugar
    1/2 tsp. salt
    1 tsp. vanilla
    Bread
    raisins
    cinnamon

    Recipe



    Butter pan- cover bottom with bread pieces and sprinkle raisins over the bread.
    Beat eggs until frothy
    Add salt to sugar then beat the sugar and salt into the eggs
    Stir in milk, rice and vanilla.
    Pour over bread and raisins in the pan.
    Sprinkle with cinnamon
    Put the pan on a rack in another pan with just a little hot water in the bottom of it.
    Bake at 450 degrees F. for 10 minutes- then 325 degrees F. for about 35 minutes.


    I use raisin bread in the bottom of the pan, which does add some sweetness of it's own and I cut the sugar in half and it is perfect.
    I think the original recipe is too

 

 

 

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