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    DUMP CAKE


    Source of Recipe


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    List of Ingredients




    1 LARGE CAN CRUSHED PINEAPPLE W/ JUICE
    1 LARGE CHERRY PIE FILLING
    1 BOX WHITE OR YELLOW CAKE MIX
    1/2 CUP CHOPPED PECANS
    2 STICKS MARGARINE IN SLICES
    1/2 CUP BROWN SUGAR


    BUTTERED 9X13” PAN

    Recipe




    DUMP PINEAPPLE IN PAN AND SPREAD
    DUMP IN PIE FILLING ON TOP AND SPREAD
    SPRINKLE CAKE MIX OVER
    SPRINKLE NUTS ON TOP
    ADD MARGARINE PATS OVER TOP
    SPRINKLE W/ BROWN SUGAR
    BAKE AT 350 FOR 1 HR
    SERVE HOT W/ ICE CREAM OR COLD W/ COOL WHIP
 

 

 

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