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CrockPot Seasoned Pork Chops




Source of Recipe


Unknown


List of Ingredients




* 1/2 cup all-purpose flour
* 2 tsp salt
* 1 tsp dry mustard
* 1/2 tsp paprika
* 1/2 tsp garlic powder
* 6 pork loin chops (about 3/4 inch thick) trimmed
* 2 Tbsp vegetable oil
* 1 (10 3/4 ounces)cream of chicken soup, undiluted
* 1/3 cup water

Recipe



In a shallow bowl or food storage bag, combine flour, salt, mustard, paprika, and garlic powder; dredge or toss pork chops to coat well. In a skillet over medium heat, brown the chops on both sides in oil. Place pork chops in slow cooker. Combine soup and water; pour over chops. Cover and cook on low for 6 to 8 hours or until meat is tender. If desired, thicken juices and serve with the pork chops.

Makes 6 servings.