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    Spumone


    Source of Recipe


    Unknown

    List of Ingredients




    3 pints pistachio ice cream
    3 pints strawberry ice cream
    1 cup heavy cream whipped to stiff peaks
    1/2 cup candied cherries chopped

    Recipe



    Put a 2-1/2 quart ice cream mold in freezer. In large bowl, beat the pistachio ice cream with electric mixer until smooth but not melted. Evenly spread the pistachio ice cream in the chilled mold. Freeze until firm. In another bowl, beat the strawberry ice cream with electric mixer until smooth but not melted. Then spread the strawberry ice cream over the pistachio ice cream. Freeze until firm. Mix the chopped cherries into the whipped cream and spread as the final layer in the mold. Freeze until firm. Slice into wedges so that each serving consists of a wedge of all three flavors.

 

 

 


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