Email to Pat Barnes      

Toffee Banana Bread

Source of Recipe

Recipe courtesy of Schmitty.


List of Ingredients

3/4 cup butter-flavored Crisco
1-1/2 cups sugar
4 eggs
1-1/2 tsp. vanilla extract
3 cups all purpose flour
1-1/2 tsp. baking soda
1-1/2 tsp. salt
1/2 tsp. cinnamon
4 to 5 large ripe bananas, mashed
1 cup toffee bits



Recipe

Preheat oven to 350 degrees. Grease and lightly flour 2 loaf pans. In a mixing bowl, cream together the shortening and sugar. Add the eggs and vanilla and mix until creamy. In a separate bowl, combine the flour, baking soda, salt and cinnamon. Blend the dry ingredients into the creamed mixture. Fold in the mashed bananas and the toffee bits. Pour the mixture into the prepared pans. Bake in 350° F. oven for 1 hour. Makes 2 loaves.