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Brickle Blonde Brownies

Source of Recipe

Unknown


List of Ingredients

1-1/2 cup sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 cup butter
1 cup sugar
1/2 cup brown sugar, packed
2 eggs
1 tsp. vanilla
1 (6 oz.) bag Bits 'O Brickle (almond brickle chips from Heath)


Recipe

Sift flour, baking powder and salt together. Cream butter with both sugars. Add eggs and vanilla; beat until fluffy. Blend in dry ingredients. Stir in Bits 'O Brickle.

Spread evenly in well-greased 9 x 12-inch baking pan. Bake at 350° F. for 30 minutes. When cooled, cut into bars. Makes 3 dozen brownies.