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    Peanut Butter Sheet Cake

    Source of Recipe

    The Web

    Recipe Introduction

    The icing tastes like peanut butter fudge.

    List of Ingredients

    1 stick butter
    1/2 c peanut butter
    1 c water
    1/2 c oil
    2 c sugar
    2 eggs
    2 c flour
    1/2 c milk
    1 tsp vanilla
    1 tsp baking soda

    ICING:
    1 stick butter
    1/3 c milk
    1/2 c peanut butter
    1 tsp vanilla
    1 lb powdered sugar



    Recipe

    Combine butter peanut butter water and oil in a saucepan and bring to boil. Remove from heat and cool slightly.
    Stir sugar, eggs, flour, milk, vanilla, and baking soda into saucepan or transfer all to a mixing bowl,and mix well. bake at 375 degrees in a well greased jelly roll pan for 20-25 minutes.

    ICING:
    Bring the butter, milk, and peanut butter to boil and remove from heat. Blend in vanilla and sugar. Spread on warm cake.


 

 

 


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