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    KIWI LEMONADE


    Source of Recipe


    Unkown
    Makes 6 servings.

    6 kiwifruit
    1 C. granulated sugar
    3/4 C. lemon juice
    1 liter carbonated water, chilled
    1 recipe Kiwi Ice Cubes (optional)

    Peel kiwi. Puree peeled fruit in blender container. Strain mixture through a fine-mesh wire strainer placed over a bowl. Discard seeds (some may remain).

    In a large pitcher combine sugar and lemon juice. Stir until sugar is dissolved. Stir in strained kiwi. Cover and chill. Slowly add the chilled carbonated water just before serving. Stir.

    Fill 6 tall glasses with Kiwi Ice Cubes, if desired, or with plain ice cubes. Pour the kiwi lemonade over the ice.

    Kiwi Ice Cubes:
    Peel 4 additional kiwifruit and cut into 8 pieces each. Fill 2 ice-cube trays with cut fruit. Add cold water; freeze until firm.

    Nutrition facts per serving: 196 cal., 1 g total fat (0 g sat. fat), 0 mg chol., 36 mg sodium, 48 g carbo., 0 g fiber, and 1 g pro

 

 

 


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