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    Best Pork Tenderloin -- w

    Source of Recipe

    Low-Fat & Light Four Ingredient Cookbook – Coffee & Cale
    Best Pork Tenderloin
    Serves: 6

    1-1/2 lb. pork tenderloin
    1 tsp. pepper
    1 tsp. rosemary leaves
    1 c. barbecue sauce

    Rub tenderloin with pepper and rosemary leaves. Bake at 350-F for 1-1/2 hours. Slice and serve with warmed BBQ sauce.

    Nutritional Analysis: l85 calories…6 gm fat (2 gm saturated)…395 sodium…24 gm protein…5 gm carbohydrate…75 mg cholesterol…0.5 gm fiber +++WWP:4
 

 

 

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