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Creamy Cole Slaw

Source of Recipe

Barbo's Diet Kitchen - Carol W.

Creamy Cole Slaw
Plan ahead...needs to refrigerate for at least 2 hours.

Exchanges
WW Points
Serves: 10

1-1/2 cups Hellmann's® Low Fat Mayonnaise Dressing*
1/3 cup SPLENDA® Granular
3 Tbsp. Vidalia Onion, (or other sweet onion) finely chopped
2 tsp. Lemon Juice
1 Tbsp. White Wine Vinegar
1-1/4 tsp. Celery Seed
3/4 tsp. Salt
1/4 tsp. Black Pepper
8 cups Classic Cole Slaw Cabbage Mix (1 Bag)
1/2 cup Carrots, cut into matchsticks or shredded

Whisk all ingredients except cabbage mix and carrots in large bowl. Add cole slaw mix and carrots.

Refrigerate for at least two hours. Mix and serve cold.

One serving (2.5 oz.) equals: Calories 50 (Calories from fat 14)...Carbohydrates 9 g...Protein 1 g...Fiber 1 g... Total Fat 1.5 g (Saturated Fat 0 g)...Cholesterol 0 mg... Sodium 330 mg ++++ Exchanges: 2 vegetable ++++ WWP: 1