member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Carole       

Recipe Categories:

    Curried coconut chicken


    Source of Recipe


    Posted by doodles on copykat.com

    List of Ingredients




    2 pounds boneless chicken cut in chunks
    1 teaspoon salt and pepper
    1 1/2 Tsb veg. oil
    2 Tsb curry powder
    1/2 onion thinly sliced
    2 cloves of garlic, crushed
    1 (14 oz) can coconut milk
    1 (14.5 oz) stewed tomatoes
    1 (8 oz)can tomato sauce
    3 Tbs sugar

    Recipe



    Season chicken with salt and pepper

    2. Heat oil and curry powder in a large skillet over medium high heat for two minutes. Stir in onions and garlic, and cook 1 minute. Add chicken tossing lightly to coat with curry oil. Reduce heat to medium, and cook for 7 to 10 minutes, or until chicken no longer pink inside.

    3. Pour cocunut milk, tomatoes, tomato sauce and sugar in pan. Cover and simmer, stirring occasionally,approx. 30 to 40 minutes.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |