member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rhonda McGraw      

Recipe Categories:

    Stuffing Ball's


    Source of Recipe


    Mine


    List of Ingredients


    • Large Bag Pepperage Farm Herb Stuffing
    • 1 Lg. Onion {chopped}
    • 4 Stalks's Cerlery {chopped}
    • 2 can's Chicken Broth
    • 1 can Cream of Celery Soup
    • 1 can of Cream of Chicken Soup


    Instructions


    1. Add onion, celery, and stuffing in a bowl with 1 can of chicken broth. Mix well. Roll into 1" balls.
    2. In a seperate bowl mix the other can of broth, and both soup's.
    3. Put 1/2 of soup mixture in crock-pot, put the stuffing balls in next and add the remaining soup.
    4. Cook of high for 2-3 hours.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |