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NORTH CAROLINA DEVILED CRAB




Source of Recipe


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List of Ingredients



• 2 tablespoons butter
  
• 3 cloves garlic
  
• 1/2 cup chopped bell pepper
  
• 1/2 cup chopped onion
  
• 2 tablespoons flour
  
• 1 cup milk
  
• 2 egg yolks
  
• 1 teaspoon paprika
  
• 1/4 teaspoon cayenne pepper
  
• 1 tablespoon Worcestershire sauce
  
• 1 tablespoon lemon juice
  
• 1 pound crab meat
  
• 2/3 cup bread crumbs, buttered
  






Instructions



1. Melt butter and cook garlic until brown. Remove
   garlic. Cook onion and pepper until tender. Add
   flour and blend. Add milk and cook 5 minutes,
   stirring constantly. Add egg yolks, paprika, cayenne
   pepper, Worcestershire sauce and lemon juice; cook 3
   minutes. Add crab meat and place in a greased baking
   dish or shells. Cover with bread crumbs and bake at
   350 degrees F. until brown.