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    Amish Pumpkin Pancakes


    Source of Recipe


    newsletter

    List of Ingredients




    1 cup flour
    pinch baking soda
    2 tbsp.granulated sugar
    1/4 tsp. cinnamon
    1/8 tsp. each ginger, nutmeg
    1 egg, well-beaten
    1-1/4 cups milk
    2 tbsp. melted shortening
    1/2 cup canned pumpkin or mashed sweet potato, cooked

    Recipe




    Combine flour, baking soda, sugar and spices. Combine egg, shortening, pumpkin and milk;
    add to flour mixture, beating until smooth.
    Bake on hot, lightly greased griddle, turning only once. Serve hot with butter and syrup or confectioners' sugar.

 

 

 


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