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    Orange Biscuits 2


    Source of Recipe


    Julia

    List of Ingredients





    enough dough for 10 biscuits (make your own or from a mix)

    1/4 cup butter or margarine
    1/2 cup each sugar, orange juice
    2 tsp. grated orange zest
    1/2 cup sugar
    1/2 tsp. cinnamon

    Recipe




    Heat oven to 375º F, (185º C).
    Cook butter, 1/2 cup sugar, juice, and zest for 2 minutes.
    Pour into greased muffin cups.
    Roll biscuit dough 1/2" thick. Sprinkle with mixture of 1/2 cup sugar and cinnamon.
    Roll up from long side; slice into 10 sections.
    Place one section into each muffin cup. Bake 20 - 25 minutes.
    Invert on serving plate; serve hot. Makes 10 biscuits.

 

 

 


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