Email to Rosemary Leibrook      

Recipe Categories: Rcy66y's HOME PAGEAMISH APPETIZERS ARTSandCRAFTS BBQ BEVERAGES BISCUITS BREAD BREADMACHINE BREAKFAST CAKES CAKESandPIES CANDY CANNINGPRESERVING CASSEROLES CHEESECAKE CHILI COBBLERS COFFEECAKE COOKIES COOKINGMETHODS CROCKPOT CUPCAKES DESSERTS DIABETIC Dip DOGTREATS EGGS ETHNIC FISHandSEAFOOD FRUIT GARDENOUTDOORS GrandDaughtersCookB HEALTHBEAUTY ICINGS INGREDIENTEQIIVALENTS INMUG JAMSandJELLIES JarReceipes LeibrookFamilyRecipes LOW-CARB LOWFAT MARINADES MEATS MUFFINS OutdoorCamping PASTA PASTRIES PetixCardellaFamilyCooks Pickles PIES PIZZA POULTRY Punch QuanityCooking RECIPEFORAHOME RELISH RICE RichmondFamilyRecipes SALADandDRESSING SANDWICHES SAUCES SNACKS SOUPSandSTEWS Stuffing SubstitutionChart SweetRolls VEGETABLES VEGETARIAN

Apple Oatmeal Honey Cake




Source of Recipe


Glenda


Recipe Introduction



This Apple Oatmeal Honey Cake is worth the effort; you'll find yourself asking for seconds.


List of Ingredients




1 cup quick-cooking oats
1 cup hot water
1 1/2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 1/3 cups packed light brown sugar
3/4 cup chunky applesauce
1/3 cup honey
2 large eggs
Cooking spray

Frosting:
1/4 cup butter
1/3 cup packed light brown sugar
1/4 cup honey
1/2 cup coarsely chopped almonds, toasted

Remaining ingredients:
1 - 16 ounce container frozen fat-free whipped topping, thawed
ground cinnamon







Recipe



Preheat oven.
In a small bowl, combine oats and 1 cup hot water; set aside.

Lightly spoon flour into dry measuring cups; level with a knife. In a medium bowl combine flour, cinnamon, baking soda and salt. In a separate bowl combine brown sugar, applesauce, honey, and eggs; beat with a mixer at high speed 1 minute. Add this to oat mixture; beat on low speed until well blended. Add in half the flour mixture; beat well; add remaining flour; beat well.

Spray the baking dish with spray. Spoon apple oatmeal honey cake batter into the dish. Bake for allotted time or until a wooden toothpick inserted in center comes out clean. Place dish on a wire rack.

To prepare frosting, melt butter in a small saucepan over medium heat. Add brown sugar and honey; cook 2 minutes or until bubbly, stirring constantly. Stir in almonds. Quickly pour frosting over cake; spread evenly using a rubber spatula.

Preheat broiler to 450°. Broil cake about 1 minute or until frosting is bubbly and golden. Cool completely on a wire baking rack. Serve the Apple Oatmeal Honey Cake with whipped topping; sprinkle whip topping with ground cinnamon, if desired.