Autumn Apple Cake
Source of Recipe
Mary Jane
List of Ingredients
3 eggs
2 tsp. vanilla extract
2 1/4 cups all-purpose flour
1 1/2 cups sugar
1 1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
3/4 tsp. baking soda
3/4 tsp. baking powder
1/2 tsp. salt
3 cups apples, peeled, cored, and sliced
1 1/2 cups walnuts, chopped
Recipe
Preheat oven to 375-degrees. In large bowl, using an electric mixer,
beat eggs, oil, and vanilla until well combined. Combine flour,
sugar, cinnamon, nutmeg, baking soda, baking powder, and salt; stir
to combine thoroughly. Add to egg mixture and stir to blend. Stir in
apples and nuts. Spoon batter into a greased 9x13-inch baking pan or
a 10-inch tube pan. Bake until a skewer inserted in center comes out
clean about 30-40 minutes, or 40-60 minutes if using tube pan. Cool
30 minutes before cutting.
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