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    Autumn Apple Cake

    Source of Recipe

    Mary Jane

    List of Ingredients


    3 eggs
    2 tsp. vanilla extract
    2 1/4 cups all-purpose flour
    1 1/2 cups sugar
    1 1/2 tsp. ground cinnamon
    1/4 tsp. ground nutmeg
    3/4 tsp. baking soda
    3/4 tsp. baking powder
    1/2 tsp. salt
    3 cups apples, peeled, cored, and sliced
    1 1/2 cups walnuts, chopped


    Recipe



    Preheat oven to 375-degrees. In large bowl, using an electric mixer,
    beat eggs, oil, and vanilla until well combined. Combine flour,
    sugar, cinnamon, nutmeg, baking soda, baking powder, and salt; stir
    to combine thoroughly. Add to egg mixture and stir to blend. Stir in
    apples and nuts. Spoon batter into a greased 9x13-inch baking pan or
    a 10-inch tube pan. Bake until a skewer inserted in center comes out
    clean about 30-40 minutes, or 40-60 minutes if using tube pan. Cool
    30 minutes before cutting.



 

 

 


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