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    Easy Banana Cake

    Source of Recipe

    Paula

    List of Ingredients

    1 1/2 C. flour
    2/3 C. sugar
    1/4 C. cornstarch
    1 t. baking soda
    1/2 t. salt
    1 C. mashed ripe bananas
    1/3 . oil
    1 egg, beaten
    1 T. vinegar
    1 t. vanilla

    Lemon Frosting

    1/3 C. butter softened
    1 1/2 C. confectioner's sugar
    1 T. lemon juice

    Recipe



    In 8 or 9" square pan with fork mix well flour, sugar, cornstarch, baking soda and salt. Add remaining ingredients except frosting. With fork mix until thoroughly blended. Bake in preheated 350 oven 30-35 minutes or until toothpick inserted in center comes out clean and cake pulls away from the sides of the pan. Cool in pan on rack. Spread with frosting.

    Frosting:

    With fork mix butter and sugar until thoroughly blended. Add lemon juice; beat until smooth and of spreading consistency.

 

 

 


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