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    Easy Fresh Strawberry Pound Cake


    Source of Recipe


    Heartache2Hope

    List of Ingredients




    1 box white cake mix
    1 cup crushed strawberries
    1 (3 ounce) package strawberry Jello
    1/2 cup vegetable oil
    4 eggs, at room temperature
    Glaze
    1/4 cup butter or margarine softened
    3 1/2 cups confectioners' sugar
    1/4 cup crushed strawberries

    Recipe




    Combine cake mix, 1 cup strawberries, Jello, vegetable oil and eggs in a large bowl and beat with electric mixer for 3 minutes. Pour into a greased and floured tube or bundt pan. Bake in a 350 degree oven for 45 to 55 minutes, or until cake tests done. Cool in the pan on a wire rack for 10 minutes, then remove to a serving plate. Combine glaze ingredients and spread over cake

 

 

 

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