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    Florida Orange Cake

    Source of Recipe

    Peggy

    List of Ingredients

    1 pkg. (18-1/4 oz.) yellow cake mix
    1 cup orange juice
    3 eggs
    1/3 cup each water, vegetable oil
    Frosting
    1 pkg. (8 oz.) cream cheese, softened
    1/4 cup butter or margarine, softened
    1 tbsp. orange marmalade
    3 cups confectioners' sugar





    Recipe


    In a large mixing bowl, combine cake mix, orange juice, eggs, water and oil. Beat on low speed for 30 seconds, beat on medium speed for 2 minutes. Pour into a greased 13x9x2" baking pan. Bake at 350º F. 30 - 35 minutes or until a toothpick inserted near center comes out clean. Cool on a wire rack. Frosting: In a small mixing bowl, beat cream cheese and butter until smooth. Beat orange marmalade and confectioners' sugar into cream cheese and butter mixture. Spread over cake. Store refrigerated.
    Makes 12 servings.




 

 

 


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