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Chocolate Wreath Fudge




Source of Recipe


RECIPE ROSS


List of Ingredients




2 cans (14 oz. each) sweetened condensed milk
1 pkg. (12 oz.) semisweet chocolate chips
1 pkg. (12 oz.) milk chocolate chips
enough Red and green candies to decorate


Recipe



Coat an 8 - 9" cake pan with cooking spray. In a saucepan over medium heat, bring sweetened condensed milk to a rolling boil. Remove from heat and add semisweet and milk chocolate chips, stirring until smooth. Cover sweetened condensed milk can with plastic wrap and place in center of cake pan. Pour chocolate mixture in pan around can. Chill 3 - 4 hours, until firm. Remove can, then remove fudge to a plate. Decorate with favorite red and green candies to look like a wreath. Makes 24 pieces.