member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rosemary Leibrook      

Recipe Categories:

    Slow Cooker Cider Pork Stew


    Source of Recipe


    Tiger

    List of Ingredients





    2 pounds Pork
    3 tablespoons Flour
    1 teaspoon Salt
    1/4 teaspoon Dried thyme
    1/4 teaspoon Pepper
    6 Carrots
    4 Potatoes
    2 Onions
    1 Apple
    2 cups Apple cider
    1 tablespoon Vinegar
    1/2 cup Cold water
    1/4 cup Flour

    Recipe




    Cube boneless pork, slice onion and carrot, quarter potato, chop apple. Combine 3 tbls flour, salt, thyme and pepper, toss with meat. Put carrots, potatoes, onion and apple in slow cooker. Top with meat cubes. Combine apple cider and vinegar, pour over meat. Cover, cook on low for 10-12 hours. Turn cooker to high. Blend 1/4 cup flour and 1/2 cup cold water, blend well. Stir into liquid in Slow Cooker. Cover, cook 15 minutes or until thickened. Season to taste.






 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |