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    SCALLOPED OYSTERS

    Source of Recipe

    Cousin n family

    List of Ingredients

    2 cups toasted crumbs
    1/2 stick Butter, melted
    2 Dozen P&J Oysters
    1/4 cup Oyster Liquid
    1/2 teaspoon salt
    1/8 teaspoon pepper
    2 Tablespoon Light Cream
    1 teaspoon Worcestershire Sauce
    Dash Cayenne Pepper
    2 Tablespoon sherry


    Recipe



    Combine crumbs and butter, cover bottom of grease 10x6x2 inch
    Baking Dish with 1/3 of the mixture. Arrange half of Oysters on top.
    Combine Oyster Liquid with next 6 ingredients and spoon 1/2 the sauce over
    Oysters. Sprinkle with 1/3 the crumbs. Repeat. bake in 425 degree oven
    for 30 minutes.

 

 

 


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