member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Rosemary Leibrook      

Recipe Categories:

    Peanut Festival Pie


    Source of Recipe


    Recipe Ross

    List of Ingredients





    1 pkg. (8 oz.) cream cheese-softened
    2 cups confectioners' sugar
    1 cup chunky peanut butter
    1/4 cup milk
    1 tub (16 oz.) Cool Whip©
    1/2 cup Fischer's© nut topping, for ice cream topping
    1 cup mixed peanut butter chips and chocolate chips
    1 (9") graham cracker crust
    .

    Recipe




    Mix cream cheese, chunky peanut butter, sugar, milk and 1/2 of Cool Whip. Mix well and pour into crust. Top with remaining Cool Whip. Chill 2 hours, top with the nuts and chips before serving. Makes 6-8 servings.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â