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Cheese Rabbit

Source of Recipe

Charlene Richmond


List of Ingredients

2 Cans Condensed cheese soup
1/2 Cup beer
1/4 Worcestershire sauce
Dash Dry Mustard
5 or 6 slices French Bread 3/4 inch thick
5 or 6 slices bacon, toasted toasted halved and crisp cooked
5 or 6 tomato slices thick
1 3 oz. can broiled mushroom crowns, divided




Recipe



In sauce pan, combine first 4 ingredients.
Stir and blend, simmer 10 minutes.
Place bread in shallow pan 13 x 9x 2.
Top each with 2 pieces bacon, tomato, mushrooms.
Pour cheese sauce over Bread. Broil 5 to 4 inches
from heat about 3 minutes or until cheese is bubbles.