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CHEESE RABBIT




Source of Recipe


my sister in law, Charlene


List of Ingredients




2 Cans condensed Cheese soup
1/2 Cup Beer
1/4 Worchestershire sauce
Dash Dry Mustard
5 or 6 slices French Bread 3/4 inch thick
5 or 6 slices of bacon, toasted halved and crisp cooked.
5 or 6 tomato sliced thick
1 3ounce can broiled mushroom crowns, divided

Recipe



in sauce pan, combine the first 4 ingredients.
Stir and blend, simmer 10 minutes.
Place bread in shallow pan 13x9x2.
Top each with 2 pieces bacon, tomato, muchrooms.
Pour cheese sauce over bread.
Broil 5 to 4 inches from heat about 3 minutes or until cheese is bubbles.