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    BAKED CAJUN CRAB DIP


    Source of Recipe


    Chel

    List of Ingredients




    8 oz. package cream cheese, softened
    1 tablespoon milk
    6 1/2 can flaked crab meat
    2-3 tablespoons minced onions
    1/2 teaspoon creamed horseradish
    1/4 teaspoon salt
    1 tablespoon picante sauce
    Toasted almonds

    Recipe



    Mix all ingredients except almonds until well blended. Pour into
    1-quart casserole dish. Sprinkle with toasted almonds. Bake at 375
    degrees for 15 minutes. Serve with Melba toast rounds for dippers.
    16-20 servings.
 

 

 

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