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    FRIED RAVIOLI


    Source of Recipe


    Jill

    List of Ingredients




    1 lg. egg, lightly beaten
    1/2 c. seasoned fine bread crumbs
    2 tbsp. Parmesan cheese
    1 (13 oz.) pkg. frozen lg. cheese ravioli, thawed
    3 tbsp. olive oil

    Recipe



    Combine bread crumbs and Parmesan cheese. Dip each
    ravioli in egg, then in crumb mixture to coat well on
    both sides. In large skillet over medium-high heat,
    heat oil; add ravioli; cook 2 to 3 minutes on each
    side until golden.

 

 

 

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