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    Classic Cannoli


    Source of Recipe


    Rocco's 5


    List of Ingredients


    • 1 15oz. whole milk ricotta cheese
    • 1/2 Cup Marscapone
    • 1/3 Cup Orange Marmalade
    • 2/3 Cup Confectioner's Sugar
    • Pinch of Salt
    • 8 Large Cannoli Shells
    • Chocolate Chips


    Instructions


    1. Combine cheeses and marmalade. Beat smooth, 1 minute. Slowly add sugar and salt, combine.
    2. Fill piping bag (or plastic bag with bottom tip cut off) and fill the cannoli shells with the mixture. Sprinkle chips onto exposed mix. Serve immediately.
 

 

 

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