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    Strawberry Earthquake Cake


    Source of Recipe


    unknown

    List of Ingredients




    1 cup fresh strawberries, washed and mashed
    1 1/4 cups powdered sugar
    1 box white cake mix
    1 cup shredded coconut
    8 oz. cream cheese

    Recipe



    Preheat oven to 350°. Mix the cake mix according to package directions. Grease and flour a 13x9 baking dish. Layer the shredded coconut on the bottom of the baking dish. Pour 1/2 of the batter over the coconut. Cream together the cream cheese, powdered sugar and mashed strawberries. Drop the cream cheese mixture in large dollops over the cake batter. Pour the remaining batter over the top. Bake for 28 to 30 minutes. Do not overbake.

 

 

 

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