Shrimp Avocado Pasta Salad
Source of Recipe
arcamax
List of Ingredients
1 and 1/2 pounds shrimp, cooked
1 pound rotini pasta, cooked
2 avocados, peeled, pitted and diced
1 pint cherry tomatoes, halved
1/4 cup green onions, chopped
1/3 cup olive oil
1/4 cup lime juice
1 tsp. Worcestershire sauce
2 cloves garlic, minced
1 tsp. dry mustard
Salt and pepper to taste
Recipe
Combine shrimp, pasta, avocados, tomatoes and green onions in a bowl and toss. Combine olive oil, lime juice, Worcestershire sauce, garlic, dry mustard and salt and pepper in a cruet and shake well. Pour over salad and toss. Serve chilled.
The Skinny: The avocados have some issues with fat and calories...but without them it would just be a Shrimp and Pasta Salad.
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