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    Chocolate Chip Pecan Pie


    Source of Recipe


    copykat.com

    List of Ingredients




    4 Eggs
    1 C. Sugar
    1 C. Light Corn Syrup
    1 tsp. Vanilla Extract
    1/2 C. Butter, melted
    1 C. chopped Pecans
    1/2 C. Semisweet Chocolate Chips
    1 unbaked Pastry Shell (10 inches)
    Vanilla Ice Cream, optional


    Recipe



    Preparation:
    In a mixing bowl, beat eggs, sugar, corn syrup, and vanilla. Add butter and mix well. Stir in pecans and chocolate chips. Pour into pie shell. Bake at 350 degrees for 50 - 55 minutes, or until set. Serve with ice cream if desired.

 

 

 


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