Lady Fingers
Source of Recipe
Gladys Farnell
List of Ingredients
- 2 sticks margarine
- 4 tablespoons powdered sugar
- 1 tablespoon cold water
- 2 cups plain flour
- 1 cup chopped nuts
- 1 tsp. vanilla
Instructions
- Mix margarine and sugar.
- Add water and vanilla.
- Add flour, mix well.
- Add nuts.
- Form into finger shapes.
- Bake on un-greased sheet at 350 degrees until lightly brown.
- Roll in powdered sugar.
- ***Note*** may add little more flour if dough is too loose.
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