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    Mrs. Fields Marble Cookies


    Source of Recipe


    Mrs. Fields Cookbook

    List of Ingredients




    2 C flour
    1/2 t baking pwdr
    1/4 salt
    1/2 C br. sugar
    1/2 C sugar
    1/2 C salted butter, softened
    1 egg
    1/2 C sour cream
    1 t vanilla
    1 C choc. chips

    Recipe



    In medium bowl, combine flour, baking powder and salt with wire whisk. Set aside. Combine sugars in a large bowl using an electric mixer set at medium. Add butter and beat until grainy. Add egg, sour cr. and vanilla, and beat at med. speed until fully combined. Scrape bowl. Add the flour mixture and blend at low speed until just combined. Do not overmix. Place choc. chips in double boiler over hot but not boiling water. Stir constantly until melted. Cool chocolate for a few minutes and pour over cookie batter. Using a wooden spoon or rubber spatula, lightly fold melted chocolate into the dough. Do not mix chocolate completely into cookie dough. Drop by rounded tablespoons, 2 inches apart, onto ungreased cookie sheets. Bake at 300 degrees for 20-22 minutes. Do not brown. Quickly transfer to a cool surface.

 

 

 

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