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    Baked Stuffed Chicken


    Source of Recipe


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    List of Ingredients




    6-7 lb. Chicken
    1 cup melted butter
    1 cup stuffing (any kind will do.)
    1 cup uncooked popcorn (ORVILLE REDENBACHER'S LOW FAT)
    Salt/pepper to taste

    Recipe



    Preheat oven to 350 degrees.

    Brush chicken well with melted butter, salt, and pepper.

    Fill cavity with stuffing and popcorn. Place in baking pan with the neck end toward the back of the oven. Listen for the popping sounds. When the chicken's blows the oven door open and the chicken flies across the room, it is done.

 

 

 

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