Old Fashion Swiss Steak
Source of Recipe
CK
List of Ingredients
1/2 c. flour
1 tsp. salt
1/2 tsp pepper
1/2 tsp garlic salt
2 lb. round steak, cut in serving size pieces. Shake in plastic bag with flour and seasonings, then pound with mallet to tenderize. Brown in 3 Tbsp. oil then add:
1 garlic clove, minced
2 c.. chopped green pepper
1 c. chopped celery
1 c. chopped onion
Cook and stir 10 minutes. Add:
2 can undrained diced tomatoes
1 c. beef broth
1 Tbsp soy sauce
Recipe
Cover and bake at 325 for 2 hours. Remove from oven and return to stovetop. In small bowl combine 1/4 c. water and 2 Tbsp flour. Add to meat mixture and boil over med heat, stirring constantly until thickened.
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