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    PEPPERMINT PATTIE BROWNIES


    Source of Recipe


    Granny's Favorite

    List of Ingredients




    PEPPERMINT PATTIE BROWNIES
    1 c. sugar
    1 stick margarine
    4 eggs
    Beat above until well beaten.
    Add:
    1 c. flour
    1 large can Hershey's chocolate syrup
    ½ c. walnuts, chopped
    Bake at 350°, after 20 minutes add 1 bag (13 oz.) of minature (1") peppermint patties on top.
    Bake another 15 minutes.
    Frosting:
    2 c. semi-sweet chocolate chips
    1 (14 oz.) can sweetened condensed milk
    1/4 tsp. vanilla

    Recipe





    In saucepan over low heat, melt ½ c. butter with chocolate chips. Stir in sweetened condensed milk and 1/4 tsp. vanilla. Pour over baked layer. Refrigerate. Cut into bars. Makes about 24.

 

 

 


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