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    Cherry Angel Food Trifle


    Source of Recipe


    My friend Debbie



    5 cups angel food cake cubes

    1/4 cup cherry liqueur, optional

    1 cup confectioners' sugar

    1 package (3 ounces) cream cheese, softened

    8 ounces frozen non-dairy whipped topping, thawed, divided

    1/2 cup toasted chopped pecans

    1 can (21 ounces) cherry filling or topping


    Mix the cream cheese with the confectioners sugar.
    Layer angel food cake, pie filling and whipped topping three times....top with pecans.

 

 

 

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