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    Cheddar and Chive Potatoes


    Source of Recipe


    AN OLD FAMILY FAVORITE

    List of Ingredients








    -2 pounds shredded hash brown potatoes - frozen
    -1/2 Cup milk
    -1 1/2 to 2 Cups shredded cheddar cheese
    -6oz. Cream Cheese with Chives
    -Salt
    -Pepper

    Recipe




    Spray crockpot to avoid burning/sticking.
    Place all ingredients into crock, stir around.
    Cook on LOW all day (around 7-10 hours) or HIGH for 4-6 hours.

    You can add meat to this to make it a main meal and/or add bacon.


 

 

 

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