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    Appalachian Mountain Cobbler - Mennonite


    Source of Recipe


    Aunt Saunny

    1 cup flour
    1 1/2 teaspoons baking powder
    1/2 teaspoon salt
    3/4 cup sugar
    1 cup milk
    1/2 teaspoon vanilla
    1/2 cup butter or margarine
    4 cups fresh or canned fruit or berries; drained
    1 cup fruit juice

    Mix until smooth the dry ingredients with the milk and vanilla. Melt butterin 8 x 10" baking pan. Pour batter over melted butter. Place over batterthe fruit. Pour over the top, 1 cup fruit juice. Bake in preheated 350 degree oven for 30-35 minutes. until light brown.
 

 

 

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