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Amish Cabbage Soup

Source of Recipe

Aunt Saunny


List of Ingredients

Prep: 15 min, Cook: 25 min.
a.. 2 tsp. unsalted butter
b.. 3/4 head cabbage, chopped, or 1 bag prepared coleslaw mix
c.. 1-1/4 carrots, finely chopped
d.. 3/4 onion, finely chopped
e.. 1-1/4 celery stalks, finely chopped
f.. 2 potatoes, finely chopped
g.. 1-1/4 tsp. parsley flakes
h.. 2 cups chicken stock
i.. 3/4 can cream of celery soup
j.. 3/4 can cream of broccoli soup
k.. 2/3 cup sour cream



Recipe

Melt butter in a heavy stockpot over medium high heat. Sauté next 6 ingredients 8-10 minutes, or until softened. Stir in stock, cream soups and salt and pepper to taste. Reduce heat to low and simmer 15-20 minutes, or until vegetables are tender. Remove from heat and stir in sour
cream.