Heroin Wings
Source of Recipe
Aunt Saunny
Once you try these, you'll understand the name—they're utterly,
totally addictive! These are a bit messy and time-consuming to make,
but they're worth every minute.
4 pounds chicken wings
1 cup grated Parmesan cheese
2 tablespoons dried parsley
1 tablespoon dried oregano
2 teaspoons paprika
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup butter
Preheat the oven to 350°F.
Cut the wings into drumsticks, saving the pointy tips. ( Not sure what to do with those wingtips? Freeze them for soup—they make great broth).
Combine the Parmesan cheese and the parsley, oregano, paprika, salt, and pepper in a bowl.
Line a shallow baking pan with foil. (Do not omit this step, or you'll still be scrubbing the pan a week later.)Melt the butter in a shallow bowl or pan.Dip each drumstick in butter, roll in the cheese and seasoning mixture, and arrange in the foil-lined pan.Bake for 1 hour, and kick yourself for not having made a double recipe!
Yield: About 50 pieces, each with only a trace of carbohydrates, a trace of fiber, and 4 grams of protein.
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