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    Deli in a Skillet


    Source of Recipe


    "Nana" to Bubbe & Alex

    1/2 pound corned beef, cooked and cut into pieces*
    1 can (14-ounces) sauerkraut
    1 1/2 cups water
    1 1/2 cups Minute Rice
    1/2 cup prepared thousand island dressing
    3 ounces Swiss cheese, cut into strips

    Mix corned beef, sauerkraut and water in large skillet. Bring to full
    boil. Stir in rice. Pour dressing over rice and top with cheese.
    Cover. Remove from heat. Let stand 5 minutes.

    Makes 4 servings
 

 

 

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