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    COCOA FROSTING

    Source of Recipe

    Aunt Saunny

    ¼ cup butter
    3 ½ cups confectioners’ sugar
    1 ½ teaspoons vanilla
    ½ cup cocoa
    ¼ teaspoon salt
    1/3 cup milk

    Combine butter, sugar, vanilla, cocoa, salt, and milk. Beat together until well blended.
 

 

 

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