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    Screwball Cake Cake


    Source of Recipe


    Aunt Saunny

    This cake travels well, so it is a perfect choice for picnics.
    1 1/4 cups all-purpose flour
    1 cup granulated sugar
    1/3 cup yellow cornmeal
    1/3 cup shortening
    2 Tablespoons dark rum or rum flavoring extract
    1/3 cup water
    2 teaspoons baking powder
    1 teaspoon grated orange peel
    1/4 teaspoon salt
    1 egg
    Confectioners’ sugar

    Preheat oven to 350 degrees F. Grease and flour 9-inch square pan. Beat all ingredients except confectioners' sugar in large mixer bowl on low speed, scraping bowl frequently, 30 seconds. Beat on medium speed 2 minutes,
    scraping bowl frequently. Pour into pan; spread evenly. Bake until crust is light golden brown and wooden pick inserted in center comes out clean, 30 to 35 minutes. Cool; sprinkle with confectioners' sugar.
 

 

 

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