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    Can Can Casserole


    Source of Recipe


    Aunt Saunny

    1 small can Evaporated Milk
    1 can Chicken and Rice Soup
    1 can Cream of Chicken Soup
    1 small can Chicken
    1 Can Chow Mein Noodles
    1 small can Mushrooms
    Corn Flakes, Crushed
    American Cheese Grated

    Combine milk and soups. Fold in chicken and noodles. Pour into a buttered casserole. Top with corn flakes and cheese. Bake one hour at 350 degrees.
 

 

 

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