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    Chili Cheese Dog Casserole


    Source of Recipe


    Aunt Saunny

    8 10" Flour tortillas
    2 quart, shallow casserole dish, sprayed with cooking spray
    4 cups at least, more if you like or your favorite canned, or
    homeade chili(or more if you like)
    2 cups shredded jack cheese
    8 all beef hotdogs (1/4lb each)
    2 cups fritos, crushed

    Warm tortillas, and roll hot dogs, burrito style. Pour at least one
    cup of the chili in bottom of casserole, and add the hot dog
    burritos.Pour the rest of the chili over all. Top with shredded
    cheese, and then the crushed Fritos. Bake in preheated oven. 400
    degrees for 25 to 30 minutes. Very good, Very easy(great for work
    nights.) I serve it with salsa, sour cream, shredded lettuce,
    jalapeno's and sliced black olives and diced tomatoes to garnish as
    they please. Its always a winner.
 

 

 

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