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    No Bake Mock Butterfinger Cookies


    Source of Recipe


    Aunt Saunny

    1 cup crunchy peanut butter
    1/2 cup sugar
    1/2 cup corn syrup
    1 tsp. vanilla extract
    3 cups cornflakes, crushed
    6 ounces semisweet chocolate chips, melted

    Combine first 3 ingredients in a heavy saucepan over medium heat. Bring to a boil, stirring frequently. Remove from heat. Stir in vanilla, then crushed cereal. Transfer mixture to a lightly buttered baking dish. Spread melted chocolate over top and let harden.

 

 

 

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