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    CROCK POT PEACH BUTTER


    Source of Recipe


    Aunt Saunny

    6 c. unsweetened peaches
    3 c. white sugar
    1 1/2 c. apricot nectar
    2 tbsp. orange or lemon juice
    1 tsp. vanilla

    Put peaches through food mill or food processor. Mix all ingredients together well and put in crock pot. Bring to a good boil, uncover and boil until thick or 4 hours, high or low to keep it boiling. When it boils good, remove cover.



 

 

 

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