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    Chili Cheese Dip


    Source of Recipe


    Aunt Saunny

    1 Can Chili Without Beans

    1 Can Chili With Beans

    1 Lb. Pork Sausage, cooked and crumbled

    1 Lb. Processed Cheese, cubed

    1 Tbsp. Mustard

    1 Tbsp. Worcestershire Sauce

    Stir and melt cheese in a crock pot on low. Add remaining ingredients and stir until blended. Serve with chips.

 

 

 


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